Lunch Menu


Shareables


Ahi Crisps
seared tuna, avocado, ponzu, sliced radish, pepper aioli on lavash crackers $11.50

Wings
on-the-bone or gluten-free boneless • buffalo or dry rub $11.75

*Scotch Eggs
soft boiled egg, ground sausage, beer mustard $10.25

Pretzel
served with summit beer cheese $7.75

Chips & Onion Dip “Food Network” TOP 50 DIPS
classic french onion dip & house-made chips [GF] $7.75

Brussels Sprouts
creme fraiche, apple cider reduction, pistachios $8.75

Onion Rings
house-battered onion rings, horseradish ranch, BBQ sauce $8.75

Poutine
braised beef & Summit beer cheese [GF] $10.95

Hummus [GF]
veggies, marinated olives, naan $9.65

Wisconsin Cheese Curds
beer-battered, triple berry ketchup $10.25

Roasted Cauliflower [GF]
golden raisins, jalapeño, chermoula, toasted almonds, yogurt 10

Burgers

Local, certified angus beef hand-made daily. Choose hand-cut fries, coleslaw or fruit. Sub sweet potato crinkle planks $1.50 or tots $2

Certified Angus Beef®


*Ultimate [GF]
CAB® burger, wisconsin aged cheddar, iceberg lettuce, tomato, onion & Red Cow sauce $11.75

*60/40 [GF]
60% CAB® & 40% ground bacon patty, wisconsin aged cheddar, beer mustard and candied bacon $12.95

*Blues Burger [GF]
CAB® burger, wisconsin blue cheese & apricot-rosemary black pepper jam $13.45

Patty Melt [GF]
CAB* burger, caramelized onion, sharp cheddar, white american & garlic mayo $11.75

*Barcelona [GF]
CAB® burger, manchego, prosciutto, piquillo pepper & smoked aioli $13.45

*Breakfast [GF]
CAB® burger, peanut butter, over-easy egg, bacon & wisconsin aged cheddar on sourdough $13.50

*Cowboy
CAB® burger, wisconsin aged cheddar, root beer pulled pork, onion rings, BBQ sauce $13.75

*Mushroom-Swiss
CAB® burger, merlot mushrooms, garlic mayo & swiss cheese $12.75

Red Cow Grind

thinly smashed, house-ground, 21-day aged ribeye, chuck, short rib & brisket

*Manhattan 2.0 [GF]
double patty, bacon confit, Gruyere, arugula & dried cherry-red wine chutney, pretzel bun $16.65

*Double Barrel Burger [GF] 2016 BURGER BATTLE WINNER
double patty, white american, grilled onion & special sauce $15.65

P-B-J [GF]
double patty, pineapple-bacon-jalapeño jam, cream cheese, muenster, bacon, fresh jalapeño $15.65

Quarter Pounder [GF]
single patty, yellow american, ketchup, mustard, house pickles $9.75

Other Burgers


Turkey [GF] “Voted Best” by MPLS/StPaul Mag 2013
turkey & avocado patty, cilantro-lime aioli, sliced radish, arugula & crushed pistachios $12.75

*Ahi Tuna [GF] Responsibly sourced, wild caught
spicy tuna burger, fresh avocado & dragon sauce $14.75

*Bison [GF]
bison patty, caramelized onions, fig, goat cheese $14.50

Plant Based

All plant-based creations are vegan


Buffalo Cauliflower
beer battered, buffalo sauce, ranch $10

So Cal Burger [GF]
impossible patty, avocado, american, garlic mayo, lettuce, tomato, onion, whole wheat bun $16

Veggie Love
curried chickpea burger, avocado salsa, sliced red cabbage $11.65

Garlic-Butter Brussels [GF]
garlic-butter, almonds $8.75

Asian [GF]
cucumber, carrot, radish, peanuts, root vegetables, citrus-asian vinaigrette $10

Beet & Quinoa Salad [GF]
roasted red and golden beets, arugula, quinoa, edamame, red peppers, garbanzos, balsamic vinaigrette, chevre $12.65

Rustic Tomato [GF]
$4.95 cup • $6.95 bowl

Salads, Sandwiches & More

Salads

Red Cow [GF]
organic mixed greens, crispy prosciutto, pine nuts, shaved parmesan, balsamic vinaigrette
$10.45 lg • $6.45 sm

Asian [GF]
cucumber, carrot, radish, peanuts, root vegetables, citrus-asian vinaigrette $10

Taco [GF]
avocado, tinga chicken, queso fresco, tomato, onion, corn salsa, tortilla chips, greens, chipotle-parmesan dressing $12.50

Beet & Quinoa Salad [GF]
roasted red and golden beets, arugula, quinoa, edamame, red peppers, garbanzos, balsamic vinaigrette, chevre $12.65

Caesar [GF]
red & green romaine, garlic croutons, parmesan $10

Wedge [GF]
iceberg, heirloom tomatoes, bacon, red onion, blue cheese
$11 lg • $7 sm

add: local mary’s chicken breast $3.50
responsibly sourced ahi tuna or salmon $4.50

Scratch Soups

Beer Cheese
$4.95 cup • $6.95 bowl

Rustic Tomato (vegan) [GF]
$4.95 cup • $6.95 bowl

Soup of the Day
$4.95 cup • $6.95 bowl

Soup & Salad Combo
1/2 salad & cup of soup $10
*excludes Taco Salad

Sandwiches

Grilled Cheese [GF]
cheddar, gruyere, smoked gouda, BBQ chips, sourdough, tomato soup $11.25

Grilled Chicken
local mary’s chicken breast, arugula, tomato, garlic aioli, lemon vinaigrette $13.25

Tennessee Hot Chicken [available ‘MN nice’ without spice]
southern fried chicken, tennessee hot sauce, blackstrap mayo, house pickles $13.50

Reuben [GF]
kraut, russian aioli, muenster, fresh dill, pumpernickel
veggie (beets) $11.25 corned beef $14.25

Root Beer Pulled Pork [GF]
root beer braised pulled pork, coleslaw, BBQ sauce, woullet’s bun $10.75

Salmon [GF]
responsibly sourced grilled salmon, lemon-herb mayo, greens, whole wheat bun $14.50

Fries & More

Hand-cut Fries [GF]
original $3.75 sm • $5.25 lg
truffle-parmesan $4.75 sm • $6.75 lg

Sweet Potato Crinkle Planks [GF]
with smoked pepper aioli $4.75 sm • $6.75 lg

Fresh Fruit [GF]
$3.75

Coleslaw [GF]
$3

Tots [GF]
$4.25 sm • $5.75 lg

Dessert Menu


Sticky Toffee Cake $7

Brownie Sundae $6

Mini Doughnuts $6

Chocolate Mousse [GF] $6

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Handcrafted burgers. And a whole lot more.

Providing a sophisticated twist on the classic neighborhood tavern, Red Cow celebrates finely crafted eats and drinks with a focus on gourmet burgers, craft beers, and fine wine.


 
Handcrafted burgers. And a whole lot more.

Providing a sophisticated twist on the classic neighborhood tavern, Red Cow celebrates finely crafted eats and drinks with a focus on gourmet burgers, craft beers, and fine wine.