inspiRED Giving


Giving back to our community is a core principle of Red Cow and Red Rabbit and we’re thrilled to continue supporting local charities that are important to our team. Whether it's a youth sports league in one of our neighborhoods, to a cause that one of our staff members is passionate about, to one of our legacy partners, we are inspired by all the wonderful work happening right here in our own back yard.
Luke Shimp, Red Cow President/Owner
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Donated since 2017
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    Supporting Our Community

    Our inspiRED Giving program gives back to communities on a monthly and yearly basis. Since 2017, Red Cow and Red Rabbit have donated over $200,000 to local charitable organizations. From area schools and youth sports teams to the Sanneh Foundation and M Health Fairview Masonic Children's Hospital, Red Cow is committed to supporting the communities we live and work in.

    Since 2019, Red Cow and Red Rabbit have partnered with the M Health Fairview Masonic Children’s Hospital to help raise funds to end childhood cancer and provide support to families with loved ones in the hospital. In 2019, we were able to provide cookouts and pizza parties to patients and their families staying in the hospital, as well as cater dinners for parents staying with their children in the hospital. We also worked with Gopher Football coach, P.J. Fleck, to craft new menu features available at our restaurants with proceeds benefiting the hospital. In 2021, we were able to donate over $25,000 to the hospital to help provide gifts and other necessities to patients and their families during the holiday season. To learn more about M Health Fairview Masonic Children's Hospital or to make a donation, click here.

    Our Team


    Luke Shimp

    Owner


    Tracy Bachul

    CEO


    Joe Walvoord

    Director of Operations

    Michael Giacomini

    Finance Director


    Trevis Langley

    Culinary Director


    Ian Lowther

    Beverage Director

    Peter Giaconimi

    Controller


    Emily Scheffler

    Marketing Director


    Rafael Gadea

    Corporate Chef



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    Handcrafted burgers. And a whole lot more.

    Providing a sophisticated twist on the classic neighborhood tavern, Red Cow celebrates finely crafted eats and drinks with a focus on gourmet burgers, craft beers, and fine wine.


    Handcrafted burgers. And a whole lot more.

    Providing a sophisticated twist on the classic neighborhood tavern, Red Cow celebrates finely crafted eats and drinks with a focus on gourmet burgers, craft beers, and fine wine.