Dine In Menu
Available Tuesday-Sunday beginning at 11am
Beer
16oz $5.50
16oz $7.50
16oz $7.50
16oz $7.50
16oz $7.50
16oz $7.50
12oz $8.50
12oz $8.50
16oz $7.50
please ask your server
Cocktails
wild turkey 101 rye, cocchi di torino, angostura $12.00
house bitters blend, demerara, rye, bourbon $14.00
pink peppercorn vodka, house ginger beer $12.00
plantation stiggins’ fancy pineapple rum, lime, sugar $12.00
sparkling rosé, cocchi americano, lemon, grapefruit $12.00
tequila, orange crema, strawberry, lime, fresno $11.00
prosecco, aperol, sparkling water $11.00
Wine
Sparkling
piazza grande 11/40
il follo 12/44
Rosé
campugte 12/44
White
giesen 11/40
villa san martino 10/36
elektrisch 11/40
milou 10/36
neboá 13/48
Red
tempo 12/44
altos de los hormigas 10/36
sauvignon, closilo 13/48
chateau coup roses 13/48
Breakfast & Brunch
Available Wednesday-Sunday from 11am-3pm
scrambled eggs, crispy tots, breakfast sausage, southwest corn-black beans, cheddar, salsa verde, sour cream $10.00
angus patty, peanut butter, bacon, over-easy egg, wisconsin aged cheddar, sourdough $14.00
angus patty, shaved ham, over-easy egg, hollandaise, american cheese, smoked paprika $13.50
house turkey burger, hash browns, arugula, over-easy egg, muenster, pesto $13.50
60/40 patty, jalepeño cream cheese, cheddar, candied bacon, over-easy egg $14.00
Impossible sausage, vegan american cheese, arugula, everything bagel $11.50
farro, wild rice, quinoa, red quinoa, brown rice, brussel sprouts, oven dried tomatoes, avocado, fresh herbs, eggs, toasted pumpkin seeds $12.00
cheddar, hash browns, caramelized onions, scrambled eggs, toast $11.50
Salads, Sandwiches & More
Salads
organic mixed greens, crispy prosciutto, sunflower, pumpkin, and hemp seeds, shaved parmesan, balsamic vinaigrette
$10.45 lg • $6.45 sm
roasted red and golden beets, arugula, quinoa, edamame, red peppers, garbanzos, balsamic vinaigrette $12.65
add goat cheese $1.00
add chicken breast $3.50
add ahi tuna $4.50
Scratch Soups
$5.00 cup • $6.50 bowl
$5.00 cup • $6.50 bowl
Sandwiches & More
4 piece fried chicken (2 white & 2 dark), coleslaw & house pickles. classic style or tennessee hot $18.00
cheddar, gruyere, smoked gouda, bbq chips, sourdough, tomato soup $11.25
chicken breast, arugula, tomato, garlic aioli, lemon vinaigrette $13.25
southern fried chicken, tennessee hot sauce, blackstrap mayo, house pickles $13.50
chili lime battered whitefish, shaved brussels sprout slaw with corn & black beans, avocado, cotija cheese, chipotle lime sour cream, cilantro $13.50
Burgers
Choose hand-cut fries or coleslaw. Sub sweet potato crinkle planks or truffle fries $1.50 or tots $2.00
CAB® burger, wisconsin aged cheddar, iceberg lettuce, tomato, onion & red cow sauce $13.00
60% CAB® & 40% ground bacon patty, wisconsin aged cheddar, beer mustard and candied bacon $14.00
CAB® burger, wisconsin blue cheese & apricot-rosemary black pepper jam $13.45
CAB® burger, manchego, prosciutto, piquillo pepper & smoked aioli $14.45
CAB® burger, merlot mushrooms, garlic mayo & swiss cheese $13.75
two CAB patties, white american, grilled onion & special sauce $16.65
wisconsin aged cheddar, root beer pulled pork, onion rings, bbq sauce $14.75
two CAB patties, bacon, white american, yellow american, bacon aioli, house pickles $17.00
turkey & avocado patty, cilantro-lime aioli, sliced radish, arugula & crushed pistachios $13.25
impossible patty, avocado, american, garlic mayo, lettuce, tomato, onion, whole wheat bun $16.00
Dessert
house made brownie, vanilla bean ice cream, fresh whipped cream, hot fudge, salted caramel $7.00
2 chocolate chunk or 2 butterscotch-chocolate chunk $5.00
Kids Menu
served with veggies and french fries.
two red cow classics $8.00
served on a stick $7.00
american cheese & organic bread $7.00
served fried $8.00
made fresh to order $7.00
add ham $1.00
