Food, Cocktails & Wine
Red Cow 50th Street Minneapolis menu. Come for the award-winning best burgers, 36 tap beers highlighting local breweries and craft beers, huge wine selection and so much more.
Food, Cocktails & Wine
SHAREABLES
$11.50
*Ahi Crisps
seared tuna, avocado, ponzu, wasabi greens & smoked pepper aioli on crisps
$11.50
$8.50
Onion Rings
house-battered onion rings, horseradish ranch & BBQ sauce for dipping
$8.50
$10.75
Poutines
braised beef & Summit beer cheese or apples, bacon & bleu cheese [GF]
$10.75
$7.00
Chips & Onion Dip
classic French onion dip & house-made chips [GF]
$7.00
$9.75
Wisconsin Cheese Curds
beer-battered, served w/triple berry ketchup
$9.75
$8
Brussels Sprouts
creme fraiche, apple cider reduction, pistachios
$8
$9.50
*Scotch Eggs
soft boiled eggs, sausage, beer mustard dipping sauce
$9.50
$11.00
Hummus [GF]
veggies, marinated olives, naan bread
$11.00
$7.00
Pretzel
summit beer cheese for dipping
$7.00
$10.75
Wings
boneless or on-the-bone
$10.75
buffalo
BBQ
Japanese sticky
$4.75
Caramel-Bacon Puffcorn
one bowl will not be enough!
$4.75
$14.00
Baked Brie
puff pastry wrapped brie, sour cherry compote, bare honey, slivered almonds, naan
$14.00
$6.25
Jerky
house made beef jerky
$6.25
+original $3.50 sm
/
$5.50 lg
Hand-cut Fries [GF]
+original $3.50 sm
/
$5.50 lg
truffle-parmesan $4.50 sm / $7.00 lg
$4.50 sm
/
$7.00 lg
Sweet Potato Crinkle Planks
served with smoked pepper aioli
$4.50 sm
/
$7.00 lg
Using farm fresh ingredients, Certified Angus Beef® (CAB®), bakery-fresh buns, and one-of-a-kind toppings, Red Cow burgers are a feast for all five senses. Simply amazing burgers.
Certified Angus Beef®
$11.00
*Ultimate [GF]
CAB® burger, Wisconsin aged cheddar, iceberg lettuce, tomato, onion & Red Cow sauce
$11.00
$11.25
*Patty Melt [GF]
CAB* burger, caramelized onion, sharp cheddar, white american & garlic mayo
$11.25
$13.50
*Cowboy
CAB® burger, Wisconsin aged cheddar, root beer pulled pork, onion rings & house-made BBQ sauce
$13.50
$13
*Barcelona [GF]
CAB® burger, manchego, prosciutto, piquillo pepper & smoked pepper aioli
$13
$12
*Mushroom-Swiss
CAB® burger, merlot mushrooms, garlic mayo & swiss cheese
$12
$12.75
*60/40 [GF]
60% CAB® & 40% ground bacon patty, Wisconsin aged cheddar, beer mustard and candied bacon
$12.75
$13.25
*Royale [GF]
CAB® burger, pork belly, brie, arugula & tomato jam
$13.25
$13.00
*Breakfast [GF]
CAB® burger, peanut butter, over-easy egg, bacon & Wisconsin aged cheddar on sourdough
$13.00
Red Cow Grind (21 day aged ribeye, chuck, short rib & brisket)
$16.50
*Manhattan 2.0 [GF]
Red Cow grind, bacon confit, Gruyere, arugula & dried cherry-red wine reduction on a pretzel bun
$16.50
$15.50
*Double Barrel Burger [GF] 2016 BURGER BATTLE WINNER
Two thinly smashed patties, white american, grilled onion & special sauce
$15.50
$14
*Blended Burger [GF]
marsala wild mushrooms blended with red cow grind, garlic mayo, fontina cheese & truffled shallots
$14
Local Grass Fed
$14.75
*French Onion
local Strauss Farms grass fed beef, white cheddar, French onions, chive sour cream & homemade potato chips
$14.75
$14.75
*Blues Burger
local grass fed beef, Wisconsin blue cheese & apricot-rosemary black pepper jam
$14.75
Other Burgers
$14.00
*Bison [GF]
bison patty, caramelized onions, fig & goat cheese
$14.00
$14.50
*Ahi Tuna [GF]
spicy tuna burger, fresh avocado & dragon sauce
$14.50
$12.00
Turkey [GF] "Voted Best" by MPLS/StPaul Mag 2013
cilantro-lime aioli, sliced radish, arugula & crushed pistachios
$12.00
$10.75
Veggie Love
curried chickpea patty, avocado salsa & sliced red cabbage
$10.75
Greens
$6.25 sm
/
$10.25 lg
Red Cow [GF]
crispy prosciutto, pine nuts, shaved parmesan, mixed greens & balsamic vinaigrette
$6.25 sm
/
$10.25 lg
$12.50
Beet & Quinoa Salad [GF]
roasted red and golden beets with arugula, quinoa, edamame, fresh red peppers, garbanzo beans, tossed with a balsamic vinaigrette, topped with chevre cheese and drizzled with balsamic reduction
$12.50
$11
White Bean and Herb [GF]
marinated white beans, arugula, mint, basil, parsley, crispy shallots, lemon vinaigrette
$11
$14
*Calabrian Steak Caesar [GF]
baby romaine, crouton crumbles, creamy calabrian caesar dressing, dry rub steak, smoked sea salt
$14
$12
Blue Cheese and Spinach [GF]
avocado, radish, pickled heirloom tomatoes, blue cheese dressing and crumbles
$12
$7 sm
/
$11 lg
Heirloom Wedge [GF]
iceberg, heirloom tomatoes, bacon, red onion, blue cheese
$7 sm
/
$11 lg
Scratch Soups
$4.50 cup
/
$6.50 bowl
Beer Cheese
$4.50 cup
/
$6.50 bowl
$4.50 cup
/
$6.50 bowl
Rustic Tomato [GF]
$4.50 cup
/
$6.50 bowl
$4.50 cup
/
$6.50 bowl
Soup of the Day
$4.50 cup
/
$6.50 bowl
SANDWICHES & MORE
$10.25
Root Beer Pulled Pork [GF]
root beer braised pulled pork, coleslaw & BBQ sauce on a Woullet's bun
$10.25
$10.75
Grilled Cheese [GF]
cheddar, gruyere, smoked gouda & BBQ chips on sour dough served with hearty tomato soup
$10.75
$13
Grilled Chicken
marinated chicken breast, arugula, lemon vinaigrette, tomato, garlic aioli
$13
$12.50
Tennessee Hot Chicken [available 'MN nice' without spice]
southern fried chicken, tennessee hot sauce, blackstrap mayo, dill pickles
$12.50
$11
BLT
fresh tomatoes, applewood smoked bacon, artisan romaine, sun dried tomato remoulade
$11
$16
Prime Rib
thin sliced prime rib, gruyere, spicy mustard, house au-jus
$16
$10.50
Veggie Reuben [GF]
roasted red beets, kraut, russian aioli, mustard, fresh dill, pumpernickel
$10.50
Other Stuff
$12.50 +enjoy all you can eat for $15.50
Fish n Chips
beer-battered white fish, hand-cut fries & Red Cow sauce
$12.50 +enjoy all you can eat for $15.50
$12.50
Fish Tacos
tempura battered cod, cilantro lime yogurt slaw, fresh herbs, fresno peppers, avocado salsa
$12.50
$11.00
Mac-n-Cheese
elbow macaroni, cheese sauce topped with toasted bread crumbs
$11.00
add tomato & andouille sausage $2.50
Served Saturday and Sunday 9am-2pm
Hen House Favorites
$11.75
*AM Chimichanga
tinga chicken, refried beans, house potatoes, red & green chiles, crispy flour tortilla, cheese sauce & over-easy eggs
$11.75
$14.25
*Steak n' Eggs
dry-rubbed steak, house potatoes, roasted tomato, shishito peppers & two eggs & toast
$14.25
$10.50
*Cowhand's
griddled hashbrowns & caramelized onions, cheddar cheese over scrambled eggs. Toast
$10.50
$5.25
*Pete's Breakfast
two eggs & toast
$5.25
add breakfast meat $3.25
add hashbrowns $3.25
$10.75
*Huevos Rancheros
refried beans, guacamole, crisp lettuce & tomatoes, crispy tortillas, two eggs, chevre & ranchero sauce
$10.75
add Barbacoa beef $3.25
$11.50
*Corned Beef Hash
house-braised corned beef, kraut, sweiss, pablanos, pickled mustard seed, brunch potatoes, over easy eggs, hollandaise, toast
$11.50
$10.75
Veggie Scramble
tomato, arugula, chévre, avocado, green salad, toast
$10.75
$11.75
Smoked Salmon Scramble
smoked salmon, red onion, creme fraiche, pickled mustard seed, caviar, hashbrowns, toast
$11.75
$11.00
Breakfast Sandwich
shaved ham, cheddar, tomato, arugula pesto, grilled sourdough, fruit
$11.00
$10.50
*Red Flannel Hash
red & golden beets, onion, peppers, brunch potatoes, pickled rutabaga, dill, horseradish crema, eggs, toast
$10.50
$10.50
*5 Grain Breakfast Bowl
farro, wild rice, quinoa, red quinoa, brown rice, brussels sprouts, oven dried tomatoes, avocado, fresh herbs, eggs, toasted pumpkin seeds
$10.50
$10.75
*Parisian
one egg, thick cut bacon, french toast topped with fresh berries & bananas
$10.75
Hollandaised
$11.25
*Classic
hollandaise, poached eggs, grilled tomato, shaved ham & English muffin. Fruit
$11.25
$12.50
*Chilaquiles
barbacoa beef & poached eggs, ranchero sauced corn tortillas, cheddar cheese, chipotle Hollandaise. Hashbrowns
$12.50
Biscuits
$10..25
*B&G
two eggs, sausage gravy & biscuits & fruit
$10..25
$11.50
Fried Chicken & Biscuits
smothered in sausage gravy, fruit
$11.50
$5.25
Honey Butter Biscuits
local Bare honey butter & biscuits
$5.25
Baby Cake's Cakes
$8.50
Red Velvet
bananas, peanut butter-cream cheese frosting & bacon-maple syrup
$8.50
$6.75
Buttermilk
classic buttermilk
$6.75
add fresh blueberry & sweet cream 1.75
$9
Wild Grains (GF) (Dairy Free)
oatmeal, quinoa & wild rice with house-made granola & local Bare honey
$9
$9.00
Flight of Cakes
choose any three cakes from above, mix and match
$9.00
$8.75
French Toast
battered Brioche, powdered sugar & butter
$8.75
add berries & sweet cream 1.75
More Breakfast Stuff
$6.25
Crock of Oatmeal
bruleed with a side of cream
$6.25
$8.00
After Yoga
Greek yogurt, chia seeds, house granola, fruit & local Bare orange honey
$8.00
$2.75
Local Bread - Wuollet's, Breadsmith & New French
$2.75
sour dough
molasses rye
7grain
Brioche
English muffin
gluten free
$4.00
Meats
$4.00
applewood bacon
uncured-all natural ham
andouille sausage
sweet-maple sausage
$4.00
Hashbrowns or House Potatoes
$4.00
KID'S MENU
$5.50
Mac -N- Cheese
A kid's classic served extra creamy
$5.50
$5.50
Grilled Cheese
Served with hand-cut fries or fruit
$5.50
$6.50
Cheese Burger Sliders
Served with hand-cut fries or fruit
$6.50
$6.50
Boneless Wings
Served with our house-made BBQ sauce & hand-cut fries or fruit
$6.50
$5.50
Fish -N- Chips
Served with hand-cut fries or fruit
$5.50
$5.50
Corn Dog
Served with hand-cut fries or fruit
$5.50
Breakfast Menu
Available Saturday & Sunday morning only
$5.50
Pancake
Single buttermilk cake & fruit
$5.50
$5.50
French Toast
Single slice of ciabatta french toast & fruit
$5.50
A handful of homemade desserts.
DESSERTS
$7
Sticky Toffee Cake
$7
$7
Brownie Sundae
$7
$6
Mini Doughnuts
$6
$6
Chocolate Mousse [GF]
$6
Hand-selected by Red Cow's Sommelier Jason Kallsen and served via a WineKeeper preservation system. Our wines are poured at winemaker recommended temperature, whites 42-45 degrees & reds 58-64 degrees. Red Cow's passion for wine is expressed in our diverse selections. Salute!
RED WINE
*1/2 Glasses Now Available
Light to Medium Bodied: Easy, Lively & Harmonious
$10.00 g
/
$5.50 half glass
/
$36.00 b
PINOT NOIR, Rickshaw
anderson valley/sonoma coast/monterey
$10.00 g
/
$5.50 half glass
/
$36.00 b
$14.00 g
/
$7.50 half glass
/
$52.00 b
PINOT NOIR, Joseph Drouhin LaForet
burgundy, france
$14.00 g
/
$7.50 half glass
/
$52.00 b
$14.00 g
/
$7.50 half glass
/
$52.00 b
PINOT NOIR, Cloudline
willamette valley, oregon
$14.00 g
/
$7.50 half glass
/
$52.00 b
$9.00 g
/
$5.00 half glass
/
$32.00 b
MERLOT, Margarett's Vineyard
california
$9.00 g
/
$5.00 half glass
/
$32.00 b
$12.00 g
/
$6.50 half glass
/
$44.00 b
COTES DU RHONE, Ogier
southern rhone, france
$12.00 g
/
$6.50 half glass
/
$44.00 b
Red Blends & Red Cow - a match made in wine and burger heaven
$8.00 g
/
$4.50 half glass
/
$28 b
RED BLEND, Oscar's Red, native portuguese grapes
douro valley, portugal
$8.00 g
/
$4.50 half glass
/
$28 b
$7.00 g
/
$4.00 half glass
/
$24 b
RED BLEND, Domaine Sainte-Eugenie "Les Clos"
langudeoc, france
$7.00 g
/
$4.00 half glass
/
$24 b
$12.00 g
/
$6.50 half glass
/
$44 b
RED BLEND, Konkelberg Rouge
stellenbosch, south africa
$12.00 g
/
$6.50 half glass
/
$44 b
$14.00 g
/
$7.50 half glass
/
$52 b
RED BLEND, The Arsonist
dunnigan hills, sonoma county
$14.00 g
/
$7.50 half glass
/
$52 b
$16.00 g
/
$8.50 half glass
/
$60
RED BLEND, Banshee Mordecai
napa/sonoma/mendocino
$16.00 g
/
$8.50 half glass
/
$60
Medium to Full Bodied - Bold, Intense, Textured
$10.00 g
/
$5.50 half glass
/
$36.00 b
MALBEC, Terra Rose
mendoza, argentina
$10.00 g
/
$5.50 half glass
/
$36.00 b
$15.00 g
/
$8.00 half glass
/
$56.00 b
ZINFANDEL, Frog's Leap
napa valley, california
$15.00 g
/
$8.00 half glass
/
$56.00 b
$12.00 g
/
$6.50 half glass
/
$44 b
TEMPRANILLO, Marques de Vargas Crianza
rioja, spain
$12.00 g
/
$6.50 half glass
/
$44 b
$15.00 g
/
$8.00 half glass
/
$56.00 b
MERLOT, Frog's Leap
rutherford, napa valley
$15.00 g
/
$8.00 half glass
/
$56.00 b
$9.00 g
/
$5.00 half glass
/
$32.00 b
CABERNET SAUVIGNON, Penfolds Max's Reserve (Bin 9)
southeast australia
$9.00 g
/
$5.00 half glass
/
$32.00 b
$11.00 g
/
$6.00 half glass
/
$40.00 b
CABERNET SAUVIGNON, Disruption
walhuke slope, washington
$11.00 g
/
$6.00 half glass
/
$40.00 b
Coravin Selections
$40.00 g
/
$21.50 half glass
/
$156 b
PINOT NOIR, Kosta Browne Sonoma Coast 2015
sonoma coast, sonoma county
$40.00 g
/
$21.50 half glass
/
$156 b
$20.00 g
/
$10.50 half glass
/
$76 b
CABERNET SAUVIGNON, Silver Oak Alexander Valley 2015
alexander valley, sonoma
$20.00 g
/
$10.50 half glass
/
$76 b
$72.00 g
/
$36.50 half glass
/
$284 b
CABERNET BLEND, Opus One 2014
napa valley, california
$72.00 g
/
$36.50 half glass
/
$284 b
Hand-selected by Red Cow's Sommelier Jason Kallsen and served via a WineKeeper preservation system. Our wines are poured at winemaker recommended temperature, whites 42-45 degrees & reds 58-64 degrees. Red Cow’s passion for wine is expressed in our diverse selections. Salute!
WHITE WINE
*1/2 Glasses Now Available
Light to Medium Bodied - Crisp, Fresh & Aromatic
$7.00 g
/
$4.00 half glass
/
$24.00 b
VINHO VERDE, Raza, Arinto/Azal
portugal
$7.00 g
/
$4.00 half glass
/
$24.00 b
$9.00 g
/
$5.00 half glass
/
$32.00 b
SAUVIGNON BLANC, Walnut Black
marlborough, new zealand
$9.00 g
/
$5.00 half glass
/
$32.00 b
$8.00 g
/
$4.50 half glass
/
$28.00 b
RIESLING, HD 'High Def'
mosel valley, germany
$8.00 g
/
$4.50 half glass
/
$28.00 b
$12.00 g
/
$6.50 half glass
/
$44.00 b
PINOT GRIS, Adelsheim
willamette valley, oregon
$12.00 g
/
$6.50 half glass
/
$44.00 b
$7.00 g
/
$4.00 half glass
/
$24.00 b
SW FRANCE WHITE BLEND, Domaine du Tariquet "Classique"
cotes de gascongne, france
$7.00 g
/
$4.00 half glass
/
$24.00 b
$8.00 g
/
$4.50 half glass
/
$28.00 b
CORTESE, Ercole Bianco (1L bottle)
piemonte, italy
$8.00 g
/
$4.50 half glass
/
$28.00 b
Medium to Full Bodied - Engaging, Rich & Round
$12.00 g
/
$6.50 half glass
/
$44.00 b
ALBARINO, Pazo San Mauro
rias baixas, spain
$12.00 g
/
$6.50 half glass
/
$44.00 b
$7.00 g
/
$4.00 half glass
/
$24.00 b
CHARDONNAY, Milou
languedoc, france
$7.00 g
/
$4.00 half glass
/
$24.00 b
$10.00 g
/
$5.50 half glass
/
$36.00 b
CHARDONNAY, Joseph Drouhin Måcon Villages
burgundy, france
$10.00 g
/
$5.50 half glass
/
$36.00 b
$14.00 g
/
$7.50 half glass
/
$52.00 b
CHARDONNAY, Crossbarn by Paul Hobbs
sonoma coast, sonoma county
$14.00 g
/
$7.50 half glass
/
$52.00 b
$11.00 g
/
$6.00 half glass
/
$36.00 b
CHENIN BLANC, Longridge
stellenbosch, south africa
$11.00 g
/
$6.00 half glass
/
$36.00 b
Rose
$8.00 g
/
$4.50 half glass
/
$28.00 b
GARNACHA, Lechuza
cariñena, spain
$8.00 g
/
$4.50 half glass
/
$28.00 b
$10.00 g
/
$5.50 half glass
/
$36.00 b
SYRAH/GRENACHE, Chateau de Campuget Rose
costieres de nimes, france
$10.00 g
/
$5.50 half glass
/
$36.00 b
Bubbles
$9.00 g
/
$32.00 b
PROSECO, Terre di Marca
valdobbidene, italy
$9.00 g
/
$32.00 b
$8.00 g
/
$28.00 b
CAVA, Mercat
spain
$8.00 g
/
$28.00 b
$8.00 g
/
$28.00 b
LAMBRUSCO, Cleto Chiarli
emilia-romagna, italy
$8.00 g
/
$28.00 b
$8.00 g
/
$28.00 b
MOSCATO, Centorri
pavia, italy
$8.00 g
/
$28.00 b
$17.00 g
/
$64.00 b
CHAMPAGNE, Drappier Brut
champagne, france
$17.00 g
/
$64.00 b
$17.00 g
/
$64.00 b
CHAMPAGNE, Drappier Rose Brut
champagne, france
$17.00 g
/
$64.00 b
$195.00 b
CHAMPAGNE, Bollinger Grand Annee 2005
champagne, france
$195.00 b
By Beverage Director Ian Lowther and his team of passionate bartenders
Classics
$10
Manhattan
wild turkey 101 rye, cocchi di torino, angostura
$10
$12
Boulevadier
red rabbit selected elijah craig bourbon, cocchi di torino, campari
$12
$11
Sazerac
rittenhouse rye, peychaud's, demerara, absinthe
$11
$9
Margarita
lunazul reposado tequila, tattersall orange crema, lime juice
$9
$12
Hurricane
house rum blend #3, lemon, passion fruit
$12
$10
Aviation
gin, lemon, violette, marschino
$10
$10
Hot Toddy
brandy, honey, earl grey
$10
Daiquiri
$7
Classic
rum, lime, sugar
$7
$10
Pineapple
plantation stiggin's fancy pineapple rum, lime, sugar
$10
$12
Funky & Dirty
house rum blend #3, lime, demerara
$12
Old Fashioned
$11
Whiskey
house bitters blend, demerara, rye, henry mckenna bonded bourbon
$11
$10
Brandy
orange, cherry, house bitters blend, demerara, brandy
$10
$12
Rum
house bitters blend, demerara, house rum blend #3
$12
House Creations
$11
Nutty Nonino
nut and butter infused bourbon, amaro, punt e mes
$11
$10
West Coast Sunrise
cognac, lemon, lime, lambrusco, egg white
$10
$12
Langskip Stowaway
vikre aquavit, tattersall orange crema, honey, lemon
$12
$10
Basil McRae
gin, cucumber, cocchi americano, basil
$10
$12
Midnight To Morning
rum blend #3, angostura bitters, lime, citrus cordial, cinnamon
$12
$10
Cold Brew & Tonic
gordon’s gin, house tonic, house nitro cold brew, bolivar bitters
$10
$10
Grand-Dad Sour
bourbon, lemon, lime, egg white, house bitters blend
$10
$9
Sage Hive
gin, sage, honey, lemon
$9
Boilermakers
$9
Anger Management
tattersall orange crema & surly furious
$9
$9
Joe's Special
old grand-dad bourbon & hard apple cider
$9
$9
Smokey Buttes
del maguey vida mezcal & deschutes black butte porter
$9
$9
Apre Ski
your choice of odell with a bottle of underberg
$9
Vodka
Sobieski
Tattersall [LP]
Du Nord L'etoile [LP]
Grey Goose
Ketel One
Re:Find
Skaalvenn [LP]
Gin
Gordon's
Bombay Sapphire
Tanqueray
Martin Miller Westbourne
St. George Botanivore
Vikre Cedar
Du Nord Fitzgerald
Far North Spirits Solveig
Far North Spirits Gustaf
Hayman's Old Tom
Bols Genever
Hendricks
Letherbee
Tattersall
Aquavit
Tattersall
Viukre
Gamle Ode Dill
Rum
Angostura White Oak
Captain Morgan
Far North Spirits Ålander
El Dorado 15yr
Smith & Cross
Goslings Blackstrap
Flor de Caña
Pitu
Lemonhart 151
Plantation Pineapple
Rhum Meisson
Plantation 5yr
Plantation O.F.T.D.
Cognac/Brandy/Pisco
Maison Rouge VS
Maison Rouge VSOP
Pierre Ferrand 1840
Chåteau de Pellehaut Armagnac
Torres 5yr
Copper & Kings Apple Brandy
Copper & Kings Brandy
St. George Pear Brandy
Barsol Pisco
Whiskey
Old Overholt Rye
New Richmond Rye
J. Carver Rye
Far North Spirits Roknar
High West Rendezvous Rye
Rittenhouse Rye
Wild Turkey 101 Rye
Old Grand-Dad Bonded Bourbon
Buffalo Trace
Breckenridge Bourbon
Henry McKenna 10yr
Border Bourbon
J. Carver Bourbon
Old Forester 100
Red Rabbit Selected Elijah Craig Single Barrel Bourbon
Red Cow Selected Old Forester Single Barrel Bourbon
Jameson
Jack Daniels
Crown Royal
Bernheim Wheat
Scotch
Loch Lomond Reserve, blended
Aberlour 12yr, speyside
Ardbeg 10yr, islay
Highland Park 12yr, islands
Oban 14yr, highlands
Sheep Dip, blended
Bunnahabhain 12yr, islay
Arran Malt Machrie Moor, islands
Compass Box Oak Cross, blended
Benromach 10yr, speyside
Tequilla/Mezcal
Lunazul Blanco
Lunazul Reposado
Lunazul Añejo
Chinaco Reposado
Cazadores Reposado
Don Fulano Blanco
Don Julio Añejo
Mezcal Vago Espadin
Del Maguey Vida
123 Blanco
Cordials
Tattersall Créme de Fleur
Tattersall Orange Crema
Tattersall Grapefruit Crema
Benedictine
St. George Absinthe
Letherbee Charred Oak Absinthe
Lazzaroni Amaretto
Licor 43
Green Chartreuse
Yellow Chartreuse
Brady's Irish Cream
Nocello
Loon Liquors Coffee Liqueur
Vermouth
Cocchi di Tornio
Punt e Mes
Cocchi Americano
Dolin Dry
Amari
Campari
Aperol
Letherbee Bësk
Amaro Nonino
Cynar
Fernet Branca
Cardamaro
Amara
Underberg
*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illnesses, especially if you have certain medical conditions. If you have any allergies to certain foods, please inform your server
